Captain Scott's Pringle Recipe

Tired of having left overs? Next time you have some fresh fish, you should try out Captain Scott Walker's delicious, simple and easy Pringles Fried Fish Recipe. Here's what you'll need.

Quick Recipe Ingredients:

Video Description....... Scott Walker gives us his favorite fish recipe. Pringles Fried Fish!

  1. Large Chunks of Snapper
  2. Eggs
  3. Red Original Pringles Potato Chips
  4. Ziplock bag 
  5. Butter
  6. Frying Pan

Preparation and Cooking:

Video Description....... Scott Walker of Into the Blue Television show teaches you how to clean a fish. He shows this technique on Snappers, but the same technique can be used for any fish. Scott uses the Bubba Blade knife to filet the snappers and gives instruction throughout the video.

  1. In a small mixing bowl, beat 2 whole eggs, making an egg-wash.
  2. In a one gallon zip-lock bag, crush your Pringles until they are a bread crumb type consistency.
  3. With your Bubba Blade Sportsman's knife, cut your fresh fish into large chunks.
  4. Drop the fish chunks in the egg-wash and then transfer them in the ziplock bag to completely cover the fish in the Pringle crumbs.
  5. Melt butter in a large frying pan and cook Pringle coated fish until golden brown on each side.
  6. Anticipate not having any leftovers.... 

For more great recipes go to www.intotheblue.tv and click on the "Fish Recipes" tab.

 

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Deep sea saltwater fishing is what we are all about. We love the adrenaline surge that comes from fighting these deep sea fish. This is not for beginners, but we are here to help educate you to become the best deep sea saltwater angler you can be. We have blogs to help you catch fish and recipes to help you cook your catch. Ask us any questions about fishing and we would love to answer and help you catch some fish!